Exam Prep Text Book FSSMC (Food Service Sanitation Manager Self Practice/Review) program paperback cliff notes style textbook. A Certified Food Safety Manager plays a major role in keeping food safe. He/she has to protect the public from foodborne illness.
My Food Service License offers this program to validate the knowledge of a food safety manager. These self-practice test questions reference the concepts and principles currently valid in the exam. Each question comes with an answer and a short explanation which aids you in seeking further study information. For purpose of exam readiness drilling, this product includes questions that have varying numbers of choices. Some have 2 while some have 5 or 6. We want to make sure these questions are tough enough to really test your readiness and draw your focus to the weak areas. Think of these as challenges presented to you so as to assess your comprehension of the subject matter.
The goal is to reinforce learning, validate the successful transference of knowledge, and identify areas of weakness that require remediation. The questions are NOT designed to “simulate” actual exam questions. “realistic” or actual questions that are for cheating purposes.
Available in English only
Book will come by expedited mail and will arrive in 3-5 business days (shipping costs are included).
learn more @ www.myfoodservicelicense.com